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Cinnamon And Spiced Apple Danish Pastry

Cinnamon And Spiced Apple Danish Pastry

Ingredients: Wheat Flour (Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)), Butter -Salted (Milk, Sea Salt), Milk, EggWheat Flour (Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Ground Almonds/Flour, Water, Sugar, Bramley Cooking Apples A cooking apple or culinary apple is an apple that is used primarily for cooking, as opposed to a dessert apple, which is eaten raw., Unsalted Butter Sheets - Estate Dairy (Milk, Lactic Culture), Almond Extract (Sunflower Oil, Almond Extract), Egg Yolk, Custard Powder (Maize Starch, Salt, Flavouring, Colour: Annatto Norbixin), Oats, Demerara Sugar, Ground Cinnamon Ceylon, Mixed Spice (Cinnamon, Coriander, Ginger, Allspice, Nutmeg, Cloves), Light Brown Sugar, Salt, Yeast (saccharomyces cerevisae), emulsifier: sorbitan monostearate (E491), flour treatment agent: ascorbic acid (E300), Unsalted Butter Blocks 25kg - Estate Dairy Butter (Milk), Minimum 82% Milk Fat, Vanilla Pods - Grade A Indonesian, Sourdough Starter (Wheat Flour, Water)

 

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  • Allergens

    diary, egg, wheat

£4.95Price
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