Plum Cake (6" and 8")

A light brown sugar sponge, brushed with a. spiced sugar syrup, filled with spiced plum compote and vanilla buttercream. 
 
Small - 8 portions | diameter: 6 inch
Large - 12 portions | diameter: 8 inch
 
Our cakes are best consumed at room temperature because they contain real butter. The butter will need time to soften before the cake is eaten. Please allow at least 6 hours between taking the cake from the fridge and serving it. 
 
Our bakery handles many allegens. If you have a serious allergy and are worried about the ingredients used, please speak to us before buying our products. 
 
Allergens: Eggs, Wheat, Milk 
 
Ingredients: 
Light Brown Sugar, Egg, Unsalted Butter - Estate Dairy Butter (Milk), Minimum 82% Milk Fat, Vegetable Oil, Milk, Plums Plums, Water, Wheat Flour (Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Ground Cinnamon Ceylon, Sugar, Baking Powder (Wheat Starch, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate), Vanilla Extract (Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract), Plum Puree, Bicarbonate of Soda (Raising Agent: Sodium Bicarbonate), Orange Juice, Cinnamon Sticks, Pectin NH - Sosa Thickener: amidated pectin (E440i), salt: disodium diphosphate (E450i), dextrose, antioxidant: tricalcium phosphate (E34)i), Star Anise, Mixed Spice (Coriander, Cinnamon, Pepper, Nutmeg , Ginger, Cloves), vanilla bean